{"id":106,"date":"2019-09-23T12:15:30","date_gmt":"2019-09-23T10:15:30","guid":{"rendered":"https:\/\/www.mioposto.be\/?p=106"},"modified":"2019-09-23T12:15:46","modified_gmt":"2019-09-23T10:15:46","slug":"vitello-tonnato","status":"publish","type":"post","link":"https:\/\/www.mioposto.be\/en\/2019\/09\/23\/vitello-tonnato\/","title":{"rendered":"Vitello tonnato"},"content":{"rendered":"\n<table class=\"wp-block-table\"><tbody><tr><td> Tuna sauce ingredients <\/td><td> \u00a0Roast veal ingredients <\/td><\/tr><tr><td> 0,5 l rapeseed oil <\/td><td> 1 toast veal of 500g <\/td><\/tr><tr><td> 1 egg yolk<\/td><td> 1 clove of garlic<\/td><\/tr><tr><td> 1 tbsp of mustard <\/td><td> 3 bay leaves<\/td><\/tr><tr><td>\n<br>\n<\/td><td>\n<br>\n<\/td><\/tr><tr><td> 1 tbsp white vinegar <\/td><td> 6 sprigs of thyme<\/td><\/tr><tr><td> 50gr chopped capers <\/td><td> Peppers <\/td><\/tr><tr><td> 15gr chopped anchovies <\/td><td> Coarse salt <\/td><\/tr><tr><td> 1 can of tuna in oil <\/td><td>\n<br>\n<\/td><\/tr><tr><td> 2 tbsp of roast veal cooking juice <\/td><td>\n<br>\n<\/td><\/tr><tr><td> Salt and pepper <\/td><td>\n<br>\n<\/td><\/tr><\/tbody><\/table>\n\n\n\n<p> <\/p>\n\n\n\n<p>Preparation of the tuna sauce\u00a0:<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Make a mayonnaise or take one already prepared&nbsp;:<ul><li>In a large plate (salad type), put the egg yolks and mustard<\/li><li>Beat with an electric mixer or a spoon, gradually adding the oil until obtaining the right texture, and adding vinegar<\/li><\/ul><\/li><li>Add the tuna, capers, anchovies<\/li><li>Mix well<\/li><\/ul>\n\n\n\n<p>Preparation of the roast veal&nbsp;:<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Prick the roast veal with the garlic<\/li><li>Put the roast in a plate for the oven<\/li><li>Add the bay leaf, the coarse salt and pepper<\/li><li>Put in the oven for 1 hour<\/li><li>After cooking, cut thin slices&nbsp;<\/li><\/ul>\n\n\n\n<p>Don\u2019t forget to turn the roast every 10 min.<\/p>\n\n\n\n<p>N.B.: the cooking time can vary depending on the size of the roast !!!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tuna sauce ingredients \u00a0Roast veal ingredients 0,5 l rapeseed oil 1 toast veal of 500g 1 egg yolk 1 clove of garlic 1 tbsp of mustard 3 bay leaves 1 tbsp white vinegar 6 sprigs of thyme 50gr chopped capers Peppers 15gr chopped anchovies Coarse salt 1 can of tuna in oil 2 tbsp of &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.mioposto.be\/en\/2019\/09\/23\/vitello-tonnato\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Vitello tonnato&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":93,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-106","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"_links":{"self":[{"href":"https:\/\/www.mioposto.be\/en\/wp-json\/wp\/v2\/posts\/106","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mioposto.be\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mioposto.be\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mioposto.be\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mioposto.be\/en\/wp-json\/wp\/v2\/comments?post=106"}],"version-history":[{"count":2,"href":"https:\/\/www.mioposto.be\/en\/wp-json\/wp\/v2\/posts\/106\/revisions"}],"predecessor-version":[{"id":108,"href":"https:\/\/www.mioposto.be\/en\/wp-json\/wp\/v2\/posts\/106\/revisions\/108"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mioposto.be\/en\/wp-json\/wp\/v2\/media\/93"}],"wp:attachment":[{"href":"https:\/\/www.mioposto.be\/en\/wp-json\/wp\/v2\/media?parent=106"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mioposto.be\/en\/wp-json\/wp\/v2\/categories?post=106"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mioposto.be\/en\/wp-json\/wp\/v2\/tags?post=106"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}